Five Components of CeliAct Multi Support
Digestive Enzyme Support
Digestive enzymes are the proteins that allow us to break down the food we eat. Proteases break down proteins, amylases break down carbohydrates and lipases break down fats. Our bodies naturally create these essential proteins, and raw fruits and vegetables are packed with great enzymes as well.
In addition, enzyme supplementation may help support the digestive tract and promote bowel regularity.
Multivitamin / Multimineral ComplexThe most common deficiencies seen in people following a gluten-free diet include vitamins A, D, E and K, B-complex vitamins and folic acid.
Additionally, the gluten-free diet often lacks adequate amounts of these key nutrients. Since so many people get their recommended daily intake of these vitamins from fortified breads, cereals and whole grains, people on a gluten-free diet should consider a comprehensive multivitamin to provide additional nutrition support.
Probiotic and Intestinal Complex
When it comes to improving the health of your digestion system, you may need to go beyond the gluten-free diet with probiotics, zinc, l-glutamine, and citrus bioflavonoids. These compounds help support overall digestive health and regularity.